February's crop lunch was my first attempt at creating homemade tomato soup. Tomato soup is always my go to feel good meal. The recipe I found was for Crockpot Creamy Tomato Basil soup. It sounded good! And it was!
The recipe card is a 4"x 6" card. I print the recipe using Word and my printer and add a cute Cricut die cut image or two to complete the card. This keeps it simple so I can create several as a gift to my croppers.
My Design Space Friday Youtube video on February 16th will share how I sliced the tomato image from a group of vegetables.
Add homemade heart shaped croutons, bread cut with a small heart shape cookie cutter, tossed with olive oil, Italian seasoning, and a little salt and baked at 350 degrees for 15 minutes or until golden brown, and parmesan cheese for toppings. This lunch brought back many a childhood memory for me. What food brings back memories for you?